If you love pickles, chances are you love pickle juice. But you might not know you can also use leftover pickle juice to add zing to a variety of dishes.

This pickle margarita recipe combines tequila, dill pickle juice, triple sec, and lime juice for a fun twist on the traditional margarita. It’s salty, sweet, and tangy!Calling all pickle lovers, this ...

Betty Pope's Sweet Lime Pickles. 2 gallons cucumbers, sliced. 2 gallons cold water. 2 cups lime (Not fruit, available at supermarket) Soak cucumbers 24 hours in water and lime.

Patak's lime pickle recipe reversed to original after huge public backlash. By James Tennent Published 08 February 2016, 11:54 AM GMT. Share on Facebook ...

Ingredients. 6 medium-sized potatoes, boiled, peeled, mashed; 50 gm cheddar cheese, grated; ¾ cup bread crumbs; ½ tsp white pepper powder; 1 tbsp corn flour ...

Most preserved foods, like pickles, jams, flavored oils, and salt-cured food, keep perfectly in the refrigerator for a long time — in many case for a very long time.” Words to pickle by.

In a blender, combine lime pickle, lemon juice, and oil and puree until smooth, adding water as necessary to create a liquid. Set aside. Bring a medium pot of water to a boil and add 1 tbsp salt.

Make the lime cream: Mix the sour cream, lime zest, lime juice, salt and pepper to taste. Cover and refrigerate. Make the fish: On a large plate, season the flour with ample amounts of salt and ...