Chef Francesco Torre has been instrumental in elevating Forestville’s culinary scene with his roadside trattoria rooted in ...

Pasta dishes in Southern Italy are all about sun-soaked ingredients, sharp flavours and the kind of recipes that have been ...

Gordon Ramsay loves this 10-minute pasta dish, which is perfect for an easy summer dinner. It features shrimp, lemon, and ...

Bring a large pot of salted water to a boil and cook the pasta until al dente, usually 2 minutes less than the package ...

In a sometimes forgotten corner of the Union Market district, a new fish-obsessed Italian restaurant just opened on the ...

For those with a serious sweet tooth, the Banana Caramel French Toast combines fresh bananas with house-made caramel sauce in a combination so decadent it should probably be illegal before noon.

Selah Restaurant in Struthers, Ohio has transformed a historic bank building into one of the most unique dining experiences in the Buckeye State. The moment you approach the striking red brick ...

Pasta All'Amatriciana is a savory dish that comes together quickly with few ingredients. Traditionally made with guanciale ...

The menu is mostly pasta with simple sauces. Spaghetti comes with anchovy, tuna, chilli and capers; garlicky mushroom is ...

The first restaurant opened in Bishopbriggs in 1999, with the business experiencing steady but solid growth since then ...

While fettuccine Alfredo originated in Italy, chicken Alfredo is pure Italian American comfort. It's indulgent, rich and easy ...

The former Great British Bake Off star's lasagne rolls recipe is like a cross between a pasta bake and an Italian classic ...