You may have seen some tofu at the store labeled as "silken," and maybe you assumed this just meant soft. While it often is, ...

It’s great for everyone, whether you don’t eat meat or just want to try something new. In this list of the 50+ best tofu recipes, we’ve picked out a variety of dishes that show how tofu can ...

A homemade black bean sauce is better than anything you can find in the grocery store. Plus, the 15-minute dinner you can make with it.

Hetty Lui McKinnon takes one of my favorite fast ingredients, shelf-stable gnocchi, and makes it the base of a ...

Silken tofu makes for the perfect high-protein smoothie bowl. You will hardly taste the tofu, but it brings lots of protein and creamy texture to the party.

Learn the ingredients and steps to follow to properly make the the best Silken Tofu and Edamame Soup (Edamame No Surinagashi)? recipe for your family and friends.

Our favorite tofu recipes include Andrea Nguyen’s shaking tofu, Hetty McKinnon’s sesame broccoli with crumbled tofu, and Maangchi’s Korean braised tofu recipe.

People say silken tofu is either too boring or the perfect backdrop for a riot of flavour. Joe Yonan implores you to consider it the latter in this recipe that’s the perfect plate for hot weather ...

Tofu is multifaceted — let it take you to places unknown No matter if whipped into an icing, deep-fried and served with a sticky dipping sauce or simply steamed, tofu is a shapeshifter.

Silken tofu in the standard water-filled container works fine, but if you can stop by a Korean market, buy a cylindrical tube of silken tofu for its extra-custardy texture.