Using potato gnocchi instead of the more traditional sliced potato turns this frittata into a one-pan wonder ... Add the mushrooms and fry for 5 minutes, or until softened. Add the spinach ...

Specifically, you can just throw them on a sheet pan and ... greens like spinach at the very end, and a cheese like parmesan or pecorino is the perfect topping. If your baked gnocchi and veggies ...

Canonically, properly made gnocchi ... baby spinach would lighten everything and bolster the vegetable content. Either way, that chewy-crisp texture is my gnocchi ideal. If that’s so wrong, then I’m ...