Heritage Kulfi takes its name and inspiration from the frozen South Asian frozen treat kulfi, a denser-than-ice-cream frozen dairy dessert that would often be sold by street vendors and often ...

To Mansoor Ahmed, ice cream means so much more than a simple sweet treat. “My entire identity as a Muslim Pakistani is built around my food and culture,” said Ahmed, owner of Heritage Kulfi ...

Throughout South Asia, the ice cream man isn’t slinging Chipwiches and King Cones. Instead, those with a sweet tooth clamor for kulfi, a frozen, dairy-based dessert that is denser and creamier ...

[jump to recipe] While kulfi's association with hot weather remains absolute, for many Indians the traditional ice cream is also closely linked with simpler times and childhood nostalgia.

Homemade in many South Asian families, there’s now an effort to bring Kulfi to the mainstream ice cream community in New York and beyond. Mansoor Ahmed, the founder of Heritage Kulfi ...

Kulfi is not like regular ice cream; it is denser and creamier. Sweetened and flavoured milk is cooked over a low flame and stirred continuously to prevent it from sticking to the utensil.