Though I have eaten my fair share of short ribs, it didn’t occur to me to make them myself until recently, when I watched Ina Garten do it on Instagram. Garten’s Red Wine-Braised Short Ribs recipe is ...

Garten shares more details about her recipe, originally found in her 2018 cookbook, Cook Like a Pro, on her website. It ...

“You can make the short ribs a day in advance, and while you’re reheating it, roast the broccolini and cook the polenta,” she ...

I've warmed my family and friends' souls with Ina Garten's chicken chili ... dry sherry instead of cream sherry, which Garten specifies in her recipe. Truthfully, I haven't cooked with sherry ...

This zingy yet creamy Tuscan sauce is the perfect accompaniment to beautifully pink pan-seared salmon fillets. Serve alongside a fresh green salad and crusty bread for dipping or herby new potatoes.

Equipment and preparation: for this recipe you will need a blender to make ... Spread the chermoula paste liberally all over the salmon fillets. Cover and set aside to marinate for as long as ...