With these easy dinner for one recipes, that include salads, stir-fries, pasta dishes, and hearty bowls, don't be surprised ...

If your steak looks smaller once it's been cooked, you're not imagining it. So exactly how much does steak shrink during ...

You might be hesitant to eat your steak rare or even medium, but ordering a filet mignon well-done will cut down on its ...

USA TODAY Network food journalists from across the country pooled their expertise to select the restaurants that made the USA ...

Menu items include lobster cargot, pan-seared Norwegian salmon ... The Banks Seafood and Steak will offer a five-course, prix fixe menu from Feb. 13 to 16 in honor of Valentine’s Day.

For date night, however, the space transforms into Adeline, where inventive dishes such as raw scallop with cream ... resident Gunther Gebel-Williams’ steak sauce. Sarasota County ...

Their menu is based on celebrating “coastal New England’s natural abundance,” their website says, with plenty of seafood offerings, including a raw bar ... herb-seared scrod, baked stuffed ...

Couples can also enjoy Saltie Girl’s full raw bar and caviar service ... and entrées like Pan Seared Halibut, Filet Mignon, and Eggplant Steak. The special menu highlights a Chocolate Lovers ...

Nestled in the heart of Franklin, Stoney River Steakhouse and Grill is a carnivore’s paradise masquerading as a rustic lodge.

Some of the best steaks in Maryland come from places you’d never expect. These unassuming restaurants may fly under the radar ...

Back Burner Restaurant and Tavern in Hockessin has a “fireplace room” where you can eat at the popular spots in front of the ...