The most common fish used in fish dip include mackerel, wahoo, cobia, salmon, mullet, dolphinfish (mahi-mahi) and other whitefish. Here are some restaurants that offer fish dip, one in each Treasure ...

The calamari – that litmus test for seafood restaurants – arrives tender, not chewy, with both rings and tentacles for those who appreciate the textural contrast. Even the humble crab cake, often a ...

Chef Michael Kellum from Berret’s Seafood Restaurant and Taphouse Grill joined us with his version of fish and chips with shrimp.

These fish dishes from popular chain restaurants may sound healthy, but they’re packed with calories, fat, and sodium.

In an era where restaurants come and go with alarming frequency, where concepts and menus change with the winds of culinary ...

A Northumberland fish and chip shop in Seahouses has been revealed among the best in the UK by the seaside, according to The ...

Home to white sand beaches, crystal clear waters, forested mountains, and an outstanding food and wine scene, Lucy Bryson’s ...

The Cheesecake Factory famously has a massive menu, but while the chain restaurant has its desserts nailed, you should steer clear of the fish and chips dinner.