Creamy, Sweet, and Perfectly Salty Introduction There’s something magical about the combination of sweet, buttery caramel and ...

Lam first encountered Salt & Straw when he ate their prosciutto ice cream at an event in Portland. At another event, he had their sea urchin flavor ... takes on a lighter color, about 2 minutes.

Cover container, and freeze until firm, at least 6 hours. Ice cream can be stored in freezer up to 3 months. To serve, garnish with olive oil and flaky sea salt.

Lam first encountered Salt & Straw when he ate their prosciutto ice cream at an event in Portland. At another event, he had their sea urchin flavor ... takes on a lighter color, about 2 minutes.