The lightweight dresses, linen tops, and chic cover-ups you'll be wearing on Greece's sun-soaked beaches this summer.

Despite its otherworldly beauty, Milos, Greece––located more than 94 miles (152 kilometers) northwest of Santorini––was dismissed by travelers as an ideal island vacation destination.

I ordered a glass simply to buy myself more time at this restaurant, which has the sunset view every visitor to Santorini is after: the caldera, scattered with white-painted, blue-roofed houses ...

While in Santorini, take full advantage of the fresh ... as well as the whole of Greece, have a penchant for grilled meats. Souvlaki, or seasoned skewered meat, often topped with tzatziki, can ...

When one thinks of white, marble art and clear, cerulean waters of Tinos island, Greece comes to mind. The two are synonymous ...

The best way to get around Santorini is on foot or by bus. You'll see that it's easy to walk around the tiny seaside towns, but the bus is best to get from one town to another. There are KTEL bus ...

Kathryn Thomas looked just like a blushing bride on the red carpet of the Style Awards as she got a second wear out of her ...

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July and August are Greece’s busiest months. Ferries, hotels, and car rentals book up fast, with high prices. Secure bookings 3–6 months in advance for the best options and rates. Athens’ airport is a ...

Parthenon Gyros stands proudly between college hangouts and boutique shops, its blue awnings and bold lettering promising something that Wisconsin isn’t exactly known for—authentic Greek cuisine that ...

Parthenon Gyros isn’t just a restaurant—it’s a State Street institution where the tzatziki flows like the mighty Mississippi and the gyro meat is carved with the precision of a Greek sculptor. The ...