Many of the best ways to upgrade your baked salmon don't require too much planning, cooking skill, or time. We asked the ...

Crunchy breaded salmon is always a winner, but if you don't have any breadcrumbs on hand you may be surprised to learn about ...

Directions Whisk together soy sauce, mirin, brown sugar, and vinegar in a large bowl until sugar dissolves. Reserve 1/3 cup of the marinade. Add salmon to bowl, mix well, and refrigerate 30 minutes.

Roasted salmon glazed with brown sugar and mustard, a New York Times Cooking classic with over 18,000 reviews.