This Thai-inspired chopped salad features chopped chicken and vegetables tossed with a creamy peanut dressing made with soy ...

Salad dressing is what brings an ordinary bowl of greens and veggies to life. But, I often find that vinegar or citrus-based ...

Lunchtime will be a breeze with these easy grain bowl recipes, which are perfect make-ahead options when you need a ...

There’s nothing quite like the flavor of authentic Mexican street corn — smoky, sweet, tangy, and creamy all at once. But ...

This Lebanese fattoush salad is crunchy, herby, and full of flavor! Made with crispy toasted pita, fresh vegetables, feta cheese, and a vibrant lemon-sumac-pomegranate dressing. A refreshing side or ...

In a large bowl, whisk the shallot with the Dijon ... and season with salt and pepper. Toss the salad well to coat with the dressing. Top with the remaining blue cheese and serve right away.

The addition of orzo to roasted chicken, leafy arugula and juicy tomatoes yields a bright and fresh salad that works equally ...

1. In a small bowl, whisk together the vinegar, salt, a pinch of pepper, mustard, and honey. 2. Gradually whisk in the oil ...

A simple and versatile dressing to befriend nearly any salad. While the creamy Italian Herb Vinaigrette isn't a one-for-one ...

Orzo is a rice-shaped pasta usually made from semolina flour. When cooked, it has a firm texture that indeed resembles rice.