The slurry is pumped to large reactor vessels where a combination of yeasts is added. Saccharomyces cerevisiae, or brewer’s yeast, is the most common, but other organisms can be used too.

Imagine feeling drunk after a meal — without touching a single drop of alcohol. It may sound unbelievable, but for people ...

Recent advancements in cyanobacteria engineering have demonstrated increased ethanol production through genetic modifications and environmental adaptations. This study outlines key strategies in ...

Innovative research unveils news path to ethanol production from CO2 Date: September 10, 2024 Source: Fritz Haber Institute of the Max Planck Society Summary: Researchers have introduced a novel ...

India will allow sugar mills to use cane juice or syrup to produce ethanol in the new marketing year starting Nov. 1, the government said in a notification on Thursday.

Osasa-based researchers have found that tannin from persimmons improves the growth of the yeast strain Saccharomyces cerevisiae which could have a positive effect on ethanol production ...

State-run media in China reported that a facility there has begun testing production of ethanol through the use of coal, rather than using crops such as corn or sugar cane to make the fuel. The ...

India directed sugar mills not to use cane juice or syrup to produce ethanol, the government said in a notification on Thursday, as New Delhi tries to increase sugar supplies by curtailing ethanol ...

A well-documented example is Saccharomyces cerevisiae SA-1, a Brazilian industrial strain for fuel ethanol that has shown high resistance to inhibitors produced by the pretreatment of cellulosic ...

A well-documented example is Saccharomyces cerevisiae SA-1, a Brazilian industrial strain for fuel ethanol that has shown high resistance to inhibitors produced by the pretreatment of cellulosic ...