To make the best garlic bread ever, you should be using garlic powder, but there's one small extra step you need to take ...

This easy roasted zucchini and squash recipe is one of those go-to side dishes I make again and again—especially during summer when zucchini is everywhere. It’s just one sheet pan, a handful of ...

If you're willing to get creative with your seasoning blend, it's surprisingly easy to make that bowl of popcorn taste like a ...

In a large bowl, toss the cauliflower with olive oil, garlic, salt, and curry powder. Spread cauliflower in an even layer on a large, rimmed baking sheet and roast in the oven for 15 minutes.

In a large bowl, toss the cauliflower with olive oil, garlic, salt, and curry powder. Spread cauliflower in an even layer on a large, rimmed baking sheet and roast in the oven for 15 minutes.

Slice zucchini into thin slices (or use mandolin) and mix in with tomatoes, along with 2 tablespoons olive oil, Italian seasoning, lemon pepper, garlic powder or fresh garlic and salt.

Serve these cabbage steaks as a vegetable side or vegetarian main course! Lemony, garlicky, and sprinkled with a crunchy topping, this recipe is so flavorful.

In a large bowl, toss the cauliflower with olive oil, garlic, salt, and curry powder. Spread cauliflower in an even layer on a large, rimmed baking sheet and roast in the oven for 15 minutes.