Roasted potatoes are the ultimate side dish, and these secret ingredients will help elevate your to main course-level, both ...

Then lower the temp to 325 and roast an additional 30 minutes. Remove the duck from the oven, carefully drain off excess fat from the pan and return the duck to the pan breast side down.

Return the duck to the oven and roast it for 10 minutes. Transfer the duck to a platter, cover with foil, then let it rest for 30 minutes before carving.

Place the duck on top of the vegetables; roast for 15 minutes. Reduce the oven temperature to 350 degrees and continue to roast an additional 1 hour to 1 hour, 20 minutes until a thermometer ...

Celebrity chef and MasterChef presenter John Torode has shared his recipe for roast duck with bread sauce. On the BBC Food website, where the recipe was originally published, he said: "A roast duck ...

Glaze your duck in honey one more time and then season the duck all around with salt and place on an oven safe wire rack and pan so the rendered fat has somewhere to go.

Preheat an oven to 375 degrees. Toss diced sweet potato with rendered duck fat then season with salt, pepper & chili flake. Place in an oven safe pan & roast until tender.

5. Place the duck in a roasting tray and roast in the preheated oven for 1 hour and 20 minutes, or until the skin is golden brown and crispy. 6.