Your New Favorite Weeknight Meal Some meals just hit all the right notes: savory, comforting, and incredibly satisfying. This Garlic Butter Chicken with Parmesan Rigatoni Pasta is exactly that kind of ...

Stir in 1 (32-ounce) carton low-sodium chicken broth, 1 1/2 cups heavy cream, 1 pound dried rigatoni, and the remaining 1/2 teaspoon kosher salt. Bring to a simmer.

Think fettuccine with white chicken ragù, creamy chicken and bacon pasta, ... If you're a fan of chicken liver, we have a chicken liver ragù rigatoni you'll definitely want to try, too.

Add cream to juices in skillet and boil until sauce is reduced to 21/2 cups and is thick enough to coat spoon, about 10 minutes. Stir in 2 tablespoons lemon juice, then chicken pieces.

Using tongs or a spider, transfer pasta to skillet, reserving cooking liquid in pot. Increase heat under skillet to high. Gradually stir in chicken liver mousse (about 2 tablespoons at a time ...

Key Ingredients in Cajun Chicken Pasta. Cajun seasoning: I developed this recipe with McCormick’s Cajun seasoning (use 3 tablespoons), which has a much lower salt content than other brands like ...

There are so many comforting and delicious one-pot meals out there. Honestly, the possibilities are endless these days. But the one that I keep going back to is this one-pot Tuscan chicken rigatoni.