Add potatoes; season with kosher salt and pepper. Cook, tossing occasionally, until golden brown and crisp, 8–10 minutes. Drizzle with remaining 2 Tbsp. vinegar. Serve topped with chives and sea ...

D. Tyrrell’s sea salt and cider vinegar potato chips / England [from Central Market] E. Zapp’s salt and vinegar, New Orleans kettle-style potato chips / Gramercy, LA [from Central Market] ...

Make party-perfect sea salt and vinegar potato chips at home with just 4 ingredients. IE 11 is not supported. For an optimal experience visit our site on another browser.

Kettle Brand Sea Salt & Vinegar potato chips fared a bit better at number seven on the list out of 13, primarily due to the deep, toasty, double-crunchy quality of all Kettle Brand chips.

2 large potatoes (about 22 ounces), peeled and julienne into matchsticks; 2 tablespoons toasted sesame oil or chile oil ; 2–4 dried red chiles, with seeds removed if you prefer less heat ...

SALEM, Ore. Beginning in January, supermarkets and natural food stores will be offering Kettle Foods new Sea Salt & Vinegar Baked Potato Chips in 4-ounce bags for about $3.79.