"He's dying to save mankind." ...

Steak & Grace, a brand new Atlanta steakhouse, is set to open its doors in Dunwoody Village on Friday, March 14.Opening the ...

Cuddlefish, from a Michelin-starred Atlanta chef, will open in Dunwoody on March 1. The High Street development restaurant ...

Food writers across the USA TODAY Network selected their favorite spots Writers chose restaurants that surprise and delight them, ones that they return to again and again, ones they like to ...

The new steakhouse is run by Barry Mills, the restaurateur behind Big B's Fish Joint in Sandy Springs, and will open with a menu meant to be approachable and affordable.

Chef Jason Liang and John Chen are set to open Cuddlefish, a sushi-style hand roll restaurant merging Japanese and Taiwanese ...

Asian pub Tang’s Oriental will open in the former Mamacita’s Cuban Cantina space in Politan Row Ashford Lane in Dunwoody at the end of February. The restaurant comes from Clayton Parker and ...

Now, the city is experiencing a culinary renaissance. Restaurants are delving into Panama’s history and indigenous ingredients, reinterpreting traditional flavors, and embracing innovation.

All the while, street-side maquis (open-air restaurants) are still firing on all cylinders with spiced, braised, and grilled meats and fish. Across the city, you’ll find meals impossibly layered ...

When Heena Patel first moved to the Bay Area in California, she started selling her homemade Gujarati food at the local farmers market. She'd often come home without making a profit, but she ...

Here are the places to eat in Downtown Los Angeles. New for this map update: There’s a new modern Japanese restaurant with terrific shabu-shabu and sashimi, a great semi-hidden yakitori spot in ...

Eater editors do thorough reporting on the most exciting restaurant openings to hit NYC, as well as smaller openings and hidden gems worth having on the radar. Though the local dining scene has ...