Chef Calvin Vogstad has taken over 1869 Powell Street to open his first venture: an Italian restaurant with a focus on ...

Starbucks recently made headlines by cutting 30 percent of its menu offerings. On the surface, this might seem like a simple ...

Carrie and CJ Gabrielson live in Nicholasville and are bringing what they call soul to Main Street through their new ...

A popular Philadelphia restaurant has been named one of the best in the country. Here's what you need to know before you go.

What's the best restaurant in the Wilmington area? Here are 10 of the most essential places for excellent food.

See the entire list of USA TODAY Restaurants of the Year here: Just in time for Valentine's Day, the comedian stars as ...

Oak Park restaurant review: Our local food writer recommends chef Ian Robertson's touches on Midwest staples and one of the best wine lists in the country.

A dozen chefs in metro Phoenix, Sedona and Flagstaff are adding their own flavors to restaurants, pop-ups and food trucks.

Imagine a place where Chicago meets Kentucky, where hot dogs and Italian beef sandwiches reign supreme, and where the aroma of grilled sausages fills the air. Welcome to South of Wrigley in Lexington!

After a five-year closure, The Crown Room inside The Downs Racetrack and Casino is ready to welcome diners. The restaurant closed during the pandemic and opened less than a handful of times for ...

What makes a restaurant romantic isn’t just the food—it’s also the setting and ambiance, whether that’s an intimate, ...

Our reporters shared the best food they ate in January from restaurants, food trucks and more across Los Angeles, Orange ...