Bourgogne includes 84 distinct appellations, divided into Régional, Village (including Premier Cru) and Grand Cru ...

More than 50 Rogue Valley wineries will be pouring small-batch and best-selling vintages June 14 at Savor Southern Oregon in ...

With a bramble aroma and fruity up front with definite dried cherry notes, this is a refined wine. A hint of blackberry ...

Vidal-Fleury is one of the major wine producers of the northern Rhone Valley. The latest releases of Cote-Rote, Hermitage, ...

Burrell School is hosting Summer Solstice in the Vineyard June 21, the second in a series of tastings in Burrell’s vineyard, ...

In this edition of t, Florence's Dennis Fraley delves into childhood memories of his father, and what wine vintages to pair ...

It's not uncommon to try crisp white wines and rich reds at a UC Davis viticulture and enology party. But at Wednesday's ...

For the first time ever, UC Davis is allowed to bottle up and sell wines made by students in its Department of Viticulture ...

We joined up with Jeff, Mark, and Bibiana Pisoni in a recent virtual tasting. Here are our tasting tasting notes.

From heart-healthy reds to low-sugar whites, here’s a look at some of the healthiest kinds of wine and what makes each one stand out. If you're looking for the healthiest red wine, Pinot Noir often ...

Innovate or die. That’s the message to Australia’s struggling winemakers from industry veteran Peter Barry as he passes the ...