Extra moist thanks to cream, and sweetly refreshing due to its citrus. It\'s all in the name when it comes to our lemon sour cream cake!

Did you know that sour cream can help make fantastic cookies? Don't miss this soft and rich sour cream cookies recipe!

To make filling: Heat 1 cup sour cream in large metal bowl set over large wide pot of boiling water until warm. Stir occasionally. In separate bowl, mix pumpkin, egg yolks, brown sugar, cinnamon ...

Directions. Preheat oven to 350 degrees Fahrenheit. Combine topping ingredients and set aside. Prepare cookie dough by creaming butter and sugar. Next, add egg and extracts and beat well.

Sour cream waffles Total time: About 40 minutes Servings: Makes 12 to 16 waffles Note: Adapted from the 1957 edition of "Joy of Cooking" 1 cup cake flour 1 1/2 teaspoons baking powder Dash salt 1 ...

Sour-Cream Biscuits . Yield: 25 to 30 large biscuits, or roughly 60 to 75 mini biscuits. 5½ c. all-purpose flour; 2 tsp. salt; ¼ c. sugar for savory biscuits (use ¾ c. for sweet biscuits) ...

¼ cup milk (preferably whole, but whatever you have is OK) 1 large egg, beaten. Heat oven to 400 degrees with a rack in the upper third. Line a baking sheet with parchment paper.

Oddly, the recipe disappeared from the book in some later editions, but it is back in the most recent, 75th anniversary edition (though amazingly, the sour cream waffles are not). The corn flavor ...