This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

Egg Fried Rice Ingredients: 1 glass of rice 2 glasses of water Salt (to taste) 4 eggs Olive oil Instructions: Heat olive oil in a pan and fry the rice for 2 minutes. Add 2 glasses of water and salt to ...

Egg fried rice is a traditional Chinese dish that can be served as a main or side but either way, it’s likely a staple when ...

Rice is a budget-friendly, accessible, and versatile staple used in many cuisines around the world. Leftover or day old rice is also incredibly useful, and doesn't need to be wasted. Instead, ...

New York-based food and health writer Phoebe Lapine is a gluten-free chef, culinary instructor, and the creator of the award-winning blog Feed Me Phoebe, named by Women’s Health Magazine as the ...

Indulge in India’s monsoon flavours with delightful dishes like Kerala’s immunity-boosting Karkidaka Kanji, Karnataka’s ...

Make any Father's Day breakfast or brunch dish that much more special with a plate of candied bacon on the side. "Amazing. A ...

2. In large mixing bowl, beat egg with fork or whisk until smooth. Stir in mayonnaise, Old Bay seasoning and dry mustard. Add ...

Acidic red wine vinegar and umami-rich soy sauce are the foundation for this top-rated chicken marinade. "This chicken ...

Honor the multicultural and complex foodways of Hawaiʻi at your next celebration from creamy mac salad to tangy huli huli ...

At home in Chicago, the U.S., 24-year-old Diamond Logan pours fish sauce into a pot of simmering broth before adding ground ...

From scrambled egg sandwiches to pork chop buns and iced milk tea, check out the best cha chaan teng restaurants and cafes in ...