And the high cost of chocolate means we should use every scrap of it, including leftover Easter eggs. To give Easter eggs a glow-up, I’ve leaned into two recipes that have broken the internet ...

I decided to take on a true classic from the queen of French cooking herself – Julia Child’s chocolate mousse. Rich, silky, ...

I received a complimentary meal in exchange for sharing my honest opinion. Did you know that the Melting Pot restaurant is ...

Plus, milk chocolate has more added sugars than dark—about 15 grams per ounce. An ounce of 70 percent dark has about 7 grams ...