Recipe for Butter Pecan Cake gets thumbs-up for scrumptiousness 1¼ cup butter, ... Butter Pecan Cake, Tuesday, Feb. 26, 2013, in Houston. ( Michael Paulsen / Houston Chronicle ) ...

Butter Pecan Cake Mix – The foundation of our dessert starts with a box of butter pecan cake mix.; Water – You’ll need water to combine with your cake mix.It’s crucial for achieving a ...

Total time: 1 hour, 35 minutes, plus 1 hour, 30 minutes rising time Servings: 8 Note: From Chef Hayden Ramsey of Square One restaurant in L.A.

Cinnamon-pecan coffee cake with strawberry-pecan butter Adapted from “Pecans,” by Kathleen Purvis (UNC Press, $18). This cake is moist and spicy, and the Strawberry-pecan butter really … ...

Pecans get the sticky, gooey pecan pie treatment as the topping to this warmly spiced cake. Using sour cream alongside the milk in the recipe helps bump up the fat content in the cake, resulting ...

Preheat the oven to 350 F, grease and flour a round or square 8-inch pan. In a medium bowl, whisk together the flour, sugars, baking soda, salt, cinnamon, nutmeg and cloves.

The star of this dessert is its topping, a luscious mix of melted butter, brown sugar, corn syrup, and a pinch of salt, blended until smooth and studded with chopped pecans.

Heat the oven to 350 degrees. Butter an 8-by-3-inch round cake pan or wrap foil around the outside of an 8-by-2-inch springform pan to prevent leakage.