You can always have confidence in Caesar salad, no matter the situation. It finds a way to shine whether you need it to step in as the main dish or take a back seat as a side.

When cold eggs go straight into boiling water, the sudden shift in temperature causes the shell to crack almost immediately.

Discover the most commonly recalled foods and the surprising dangers they may pose—from leafy greens to peanut butter.

There are a few foods Guy Fieri won't touch, but one in particular he still has to use all the time as a chef: eggs. Why ...

Protein, a crucial component of our diet, is often overlooked. Its deficiency can lead to various health issues, from brittle ...

But the Netflix star also allegedly wanted to make a meal out of Rogan, who Johnson publicly threatened in a deranged rant on ...

This advice on how to store eggs from experienced farmers and producers will keep you and your family healthy and your eggs ...

Well, Cravings by Chrissy Teigen has done it again. The Old-School Vanilla cake mix might be the best vanilla cake mix I’ve ...

From meatballs and soups to taco salads and hamburgers, chefs shared their go-to dinner recipes for ground beef, plus the recipes they always skip.

1.The upper echelons of the era LOVED eating birds — especially when they symbolized royalty and opulence as peacocks did. French royals stunted on their dinner guests with an elaborate bird dish ...

Vancouver has no shortage of stellar Italian restaurants, and after our first visit, we'd like to add Folietta to that list.

Not everything belongs in the freezer—these foods can lose flavor, texture, or even go bad. See what to stop freezing to keep ...