The Bristol Amish Market stands as a testament to the fact that sometimes the most extraordinary culinary experiences aren’t found in fancy restaurants with white tablecloths, but in humble markets ...

Alabama's official state food as revealed by Reader's Digest, was created in the 1890s for a county fair competition ...

HI Bold Bakers! Craft this nostalgic and easy Cinnamon Swirl Raisin Bread recipe, a comforting symphony of sweet and spiced flavors and tender, chewy textures. Get the full written recipe (including ...

Dark, wrinkly, and sweet—raisins sneak their way into many Southern dishes. They frequently pop-up in potluck favorites like Carrot-Raisin Salad, Broccoli Salad, and—good lord—sometimes even ...

The Pioneer Woman, Ree Drummond, has a foolproof way to make chewy oatmeal raisin cookies. However, her trick doesn't involve ...

Combine flour, baking soda, salt, buttermilk, and raisins (if desired); bake until golden brown. Recipe: Natasha's Kitchen ...

Cinnamon is one of the most popular spices in the world, but are you baking with "true" cinnamon? Here's how to identify Mexican cinnamon.

We've gathered Ina Garten's best Christmas cookie recipes, so you can bake batch after batch of sweet treats to share this holiday season.

These cinnamon-spiced oatmeal raisins from Eric Akis cookies have a pleasing, tender chew — packed with raisins and moist, but still crispy on the outside.

Dwayne Cardoza, who farms about 400 acres of organic raisins for Newman’s Own brand, is heading into his 46th growing season with a renewed sense of hope. He, like many other raisin farmers ...

If you hate raisins, here’s how to get around them — or used to them — in cooking and baking.