Learn how to make this fun and colorful rainbow gelatin cake and a perfectly layered jelly sphere! 🌈🍰 These vibrant no-bake ...

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How to make the rainbow jelly cake Step 1: In a pot, combine 4 grams (0.14 ounces) of agar powder, 150 milliliters (5.07 ounces) of water, and 60 grams (2.12 ounces) of granulated sugar.

Serves: 3-4. Ingredients. For the jelly. 2-3 drops of red food colour; 2-3 drops of yellow food colour; 2-3 drops of green food colour; 6 cups water, 2 cups per colour ...

Remove the cake from the oven and while still warm, roll it up using the parchment paper like a jelly roll. Place in the fridge for 30 minutes to cool. Unroll the cake and add whipped cream, then ...

In my cabinet at home, above the Chemex, you'll find a rainbow of mugs I've collected over my 10 years in New York City, moving from apartment to apartment to apartment.

Pinch salt. 8 ounces melted semisweet or dark chocolate, cooled. Beat the butter in a clean mixing bowl until smooth. Gradually add the sugar, cocoa, water, vanilla and salt.

Island jelly cakes are the dessert of summer 2020. Made to look like tropical island scenes, the ocean is made of gelatin while the islands are made of cake.