Discover how to make a delicious and healthy ratatouille with this step-by-step video. Ratatouille is a classic Provençal ...

Calling all veggie lovers! Our ratatouille gnocchi is a hearty oven-baked delight! Feeling hungry? We\'ve got just what you ...

who worked for the late great cookbook author Richard Olney in Provence, France. Repurpose the vegetables typically used in ratatouille for this savory tart from Didier Murat and Julianne Jones.

But don’t think, though, that cooks in Provence have been making this stew for many hundreds of years; ratatouille, as we know it, is a much more recent invention. The first recorded use of its ...

parsley and herbs de Provence. Ratatouille is the perfect recipe to make for Passover because it is so versatile. Make a big batch and serve it as a hot side or a cold salad. Use leftovers to ...

and ratatouille are an excellent starting point. Adapted from Le Sud: Recipes from Provence-Alpes-Côte d’Azur, by Rebekah Peppler. Published by Chronicle Books (£26). Published in the April ...

The Ratatouille project was inspired by the popular Disney film, which features a friendly French rat who cooks the well-known stewed vegetable dish from Provence.