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Food operators need to rise to the challenge of improving food safety and become leaders in public health, says Hal King, ...
Gry Carl Terrell from the Danish Meat Research Institute introduces a valuable tool to maximise shelf life and ensure food ...
A new study shows that vaccination of food handlers is an effective way to reduce the spread of hepatitis A. The study, published in the journal ...
Global survey data from Tork, an Essity brand and the global leading professional hygiene brand, shows that the restroom ...
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