The summer cousin of apple butter, but richer somehow — silkier, sun-drunk. A condiment built for summer evenings, when ...

Archaeologists in Egypt unearthed 5,000-year-old wine jars, many sealed, in Queen Meret-Neith's tomb at Abydos. This find ...

Photo by Glenn English In collaboration with Mountain Xpress, I am delighted to announce a new ongoing series, “Homemade Living.” Each month I’ll offer a column with an eye toward creating a ...

Heirloom garden plants are old varieties allow home gardeners to preserve the plant’s unique adaptations, flavors, and ...

Opened jam can typically last up to three months in the refrigerator, depending on the type. Store-bought jams with ...

Ree Drummond is no stranger to innovating in the kitchen, but this ingenious mason jar baking hack is one we simply cannot ...

Tajikistan's president Emomali Rahmon at the Igora resort in the Leningrad Region, Russia, Tuesday, Dec 24, 2024 ...

If you have never encountered torshi (pickled vegetables) before, imagine opening a jar to a sharp burst of vinegar, chili, ...

Melissa Febos’s new book, The Dry Season, recounts a year of celibacy and the freedom it gave her to reconnect with the world ...

Herb pastes are another versatile option to preserve African herbs. They condense their flavors into handy forms ready to be ...

Chances are, you may have a few spices past their prime. Here are a few tips to keep in mind to keep your spices fresh and ...