Beetroot and sweet potatoes, both nutritional powerhouses, offer distinct health advantages. Beetroot excels in boosting ...

Sweet potatoes, with a light seasoning using coconut oil, and a touch of fresh grated coconut, makes a grand combo with rotis ...

Have you been caught up in your work life that making food at home feels like a lot? Don’t worry, with these quick Indian ...

Explore diabetes-friendly Indian cuisine with these six easy-to-make sabzis. Incorporating vegetables like karela, methi, and ...

The traditional Indian thali and its signature steel platter are an essential part of our life. But did you know about the ...

Heat oil in a small pan or kadhai. Add a pinch of kalonji (nigella seeds), methi daana (fenugreek seeds), and jeera (cumin ...

Mix curd, besan, salt, water, and turmeric powder in a bowl. Make a lump-free batter. Heat ghee in a kadhai, and add mustard seeds, methi seeds, and green chillies. After sauteing for a minute, pour ...

Building a balanced thali for someone managing diabetes doesn’t have to mean tasteless meals. With the right sabzi choices, ...

In a city where every turn tempts your taste buds, there is a lesser-known delight: some of the most iconic bites come with a ...

Use thicken leftover dal and saute it with veggies or paneer or wrap and then roll it in roti. Quick wrap idea for lazy morning, mash leftover aloo sabzi with chopped onions and green chutney. Reheat ...

The potato cyst nematode is a root parasite in plants like potatoes and tomatoes that can cause large-scale yield loss if left untreated. Centered around a newly identified, plant-produced ...