A 79-year-old woman has become an internet sensation after a video of her running a small food outlet in Indore went viral.

A 79-year-old woman has become an internet sensation after a video of her running a small food outlet in Indore went viral.

Gujarati cuisine is full of bold flavours, balance, and heritage – and nothing represents it better than Gujarati shaak. Whether it’s a quick weekday meal or part of a festive thali, shaak is always ...

Thalis are the kind of meal that does not ask you to choose. Rice or roti? Dal or curry? Sweet or savoury? You get everything ...

On days when the rain makes us want to skip cooking altogether, ordering in becomes the best plan. Here are some popular ...

Kolkata's street food scene brims with tradition and bold flavors, showcasing classics like phuchka, jhalmuri, kathi rolls, ...

Lactose intolerance can lead to low calcium levels if dairy is avoided. Expert shares eight non-dairy foods rich in calcium ...

Do you want to make an authentic Punjabi spread? Using just some basic kitchen ingredients and an induction stove, here are ...

Delhi, a city famous for its vibrant culture and rich history, serves a delicious and diverse street food fare ...

Varanasi, a city known for its rich cultural heritage, offers a unique culinary experience that is hard to match ...

Brush potato crust evenly with 1 tablespoon of the oil; sprinkle evenly with 1 teaspoon of the salt. Bake crust in preheated oven until edges are golden brown and slightly crisp and center is ...

Fold excess parchment over potatoes and cover pan with aluminum foil. Bake at 350°F until potatoes are tender, about 2 hours. Remove foil from pan, leaving parchment in place.