Most of us aren't eating enough fibre, and may need more protein as we age - but there are some nutritional powerhouses that ...

A good snack will contain at least some protein to keep you full, staving off hunger until your next meal. That’s according to Mary Wirtz, RDN, a Colorado-based nutritional consultant at Mom ...

Common protein sources include pea, soy, brown rice and hemp, but most contain a blend of several proteins. Like whey-based protein powders, vegan versions come in a wide range of flavors.

Additionally, it meets the protein, iron and calcium RNI for children aged 0 to 6 years, 0 to 6 years, and 1 to 6 years respectively.

To know whether isoflavones are responsible for the hypocholesterolemic effect of soy protein, the effect on plasma cholesterol of isoflavone-free soy protein prepared by column chromatography was ...

Protein is definitely the most-discussed macronutrient these days—which isn’t surprising, given the breadth of research on benefits like increased muscle mass and better running recovery.

Textured soy protein (TSP), collagen (CL) and maltodextrin (MD); and their combinations (TSPCL, TSPMD, CLMD and TSPCLMD) were added to beef burgers and then the effect on physicochemical and sensory ...

Where studies had more than one protein-supplemented group (eg, soy and whey), measure of MVC (eg, isokinetic and isometric) or measure of 1RM (eg, bench press and leg press) the ΔMean and ΔSD were ...