This Smoked Coca Cola BBQ Ribs Recipe may be some of my best ribs to date! I love to use Coca-Cola in my brines, so it w ...

Bánh mì literally translates to bread in Vietnamese, so the Vietnamese baguette is the most iconic part of this sandwich — cotton-soft in the middle and with a paper-thin crust on the outside. In ...

Using ham hocks might seem intimidating, but the depth and savoriness they provide make them worth it. We've got all you need ...

In a seemingly simple plate of pork shoulder and polenta — real commoner ... (you order in half or whole chickens), which is then brined in buttermilk, dredged in flour and left to rest, then ...

This smoked pork shoulder recipe uses apple cider vinegar as a brine along with smoking the pork shoulder to deepen the flavor to create an amazingly tender and juicy pork roast. What makes this ...

Every dish is a playful, approachable, nostalgic interpretation of haute cuisine classics: pork ... hours of brining, smoking, and braising to make the pomegranate-lacquered lamb shoulder, and ...

If you’re unfamiliar, the sandwich layers roasted pork shoulder with garlicky broccoli ... And these better-than-Buffalo wings do. Dry brined and smoked to render out excess fat and moisture ...

Run by the Med restaurant team from neighbouring Brighton, the kitchen brings a cheffy élan to its roast chicken (brined for prime juiciness), or pork belly (dry-aged to create super-crispy ...

Yker Acres thinks locally-raised meat makes for the best pork chops. Brian Merkel likes to dry brine his before searing.