If you're making delicious BBQ pulled pork sandwiches, you'll need to know the best cut of pork to use so you don't end up ...

Pork butt and pork shoulder are both cuts that come from a pig's shoulder area. They aren't identical; both have some key ...

The other two cuts of pork that you’ll generally find called for in a recipe for slow-cooked shredded pork are pork shoulder or picnic shoulder. Just like pork butt and Boston butt, ...

Serve with a Benaza Mancia Monterrei 2008 from Spain. 2 pound boneless pork picnic shoulder 1 teaspoon salt 1½ teaspoons olive oil 1 carrots, cut into 2-inch pieces 1 celery rib, cut the same ...

”FRESH PICNIC SHOULDER–94 cents per pound.” That`s a good pork buy. And that`s what they were going for last week at one market in myneighborhood. Unfortunately, they weren`t going very fast.

For his slow-roast pork, Aidells uses the picnic roast, even though “there’s a fair amount of grizzle” running through it. “It’s dirt cheap,” he says.

This easy hands-off braise makes the perfect Sunday dinner and speedy weeknight dinners. Braised pork shoulder is a simple two-step process that, once in the oven, cooks unattended and fills ...

Pork shoulder is a cheap cut that feeds a lot of people and that’s why it’s often chosen for some of the best pork dishes around the world. I certainly learned my lesson with my nightmare ...

The shoulder, on the other hand, sits right below the butt and travels down the front leg toward the hoof. Pork butt has more fat marbling throughout the meat, which renders during cooking, adding ...

Cuts of meat and their names are some of the most confusing things for the home cook to contemplate in a store, and pork is no different. Two popular choices are pork loin and pork shoulder, as ...

In the loin lie the popular cuts like rib roasts, baby back ribs, tenderloin and, of course, the chops. Center cuts, including rib chops and rib roasts, are particularly meaty and juicy.