This Pit Boss brown sugar rubbed pulled pork has become one of my signature dishes at backyard cookouts. After years of ...

Pellet grills are also easier to clean than offset smokers. “Overall, cleaning a pellet grill is typically easier due to the ...

The result was a rich smokey flavor with a healthy pinkish-red smoke ring around the rims of my ribs and pork shoulder. While the flavor was impressive for a pellet smoker, it did come with a cost.

There are two main types of smokers ... pellet grill delivers a rich, natural wood-fired taste without gas or charcoal. It boasts 970 sq in of cooking space to fit up to 7 chickens, 9 rib racks or ...

If you’ve got that springtime itch and are hankering to smoke up some bold barbecue flavors, you’re ready for this Amazon deal on the Pit Boss Vertical Electric Smoker. The Pit Boss PBV3A1 ...

For years, I smoked briskets and ribs and pork butts in my back yard using an ... these five things before I bought a smoker for myself. Pellet smokers are perhaps the most popular type of ...

The DA chief said partner retailers would be assured of a P30- to P50-per kilo profit margin with the original MSRPs of P380/ kilo for pork belly; P350/kilo for pork shoulder and leg/ham and P300/kilo ...

This pork belly takes no time to cook on the barbecue, but marinating it overnight will give you great flavour and crackling. Make sure you or your butcher score the pork skin well (using a small ...

Pit Boss 850 DX Series 840-Sq ... Traeger Pro Series 34-Pellet Grill and Smoker Traeger Pro Series 34-pellet grill and smoker in bronze Precise temperature control is one of the many perks ...

It’s official, the countdown to Memorial Day has started, and in just a few days, you’ll be firing up the grill for that long-awaited cookout. But if you procrastinated on your barbecue plans ...