Mostly used for Pongal, this rice has a very low glycaemic ... It is softer and stickier than Kolam rice, and is widely enjoyed with Varan Bhaat (dal rice) and ghee. While it looks similar to ...

The Patanjali Lashkari Kolam Rice (1 Kg and 5 Kg) is a great premium quality rice from Telangana that is light and aromatic. Use it to make sweet Pongal, idlis, biryani or fried rice. Or choose ...

Pongal is a popular south Indian treat that is not only comforting but works as a versatile dish as well. Usually enjoyed as breakfast, the dish is paired with a bowl full of sambar that is great for ...