Jesse Katz, founder of Aperture Cellars and Devil Proof Vineyards, has made some of the most acclaimed wines in ...

Innovation-led resilient livestock sector will not only strengthen the country’s rural economy but also serve as a model for ...

The partnership is developing moulded fibre trays infused with blueberry pomace, turning agricultural waste into a ...

Konstantin Nikolaev biography on devdiscourse.com: childhood, education, career stages, transition to Italian winemaking, FAQ ...

The Galician capital may be best known for a certain walking trail, but it’s the soulful, delectable seafood that makes this ...

Researchers at Cornell University found that feeding chickens grape pomace made them less susceptible to diseases.

In an era where conscious consumption meets culinary excellence, the landscape of luxury dining is undergoing a remarkable transformation. The finest restaurant ...

Organic Fertilizer Market The organic fertilizer market is evolving with decentralized waste-to-fertilizer systems, supporting the circular ...

Colugo Camp (Opening Q3 2025): A permanent overnight glamping destination featuring safari-style tents, meals, and guided ...

Grape pomace (GP) and pecan shell (PS) are agro-industrial by-products rich in healthy bioactives, mainly phenolic compounds (PC) and dietary fiber (DF). Raw GP and PS were chemically characterized, ...

Extractions of apple pectins from apple pomace were performed using an experimental design with 2² factorial. The extractor agent was 5 % (w/v) citric acid and the variables were time (30, 50 and 80 ...