Polo buns meet croissants Roti Polo got its start in March 2024, just six months ago. As someone who travels a lot, Idris often feels astonished at how there are barely any Malaysian F&B ...

The Ham & Egg Sandwich (S$2.60) was a classic option that I enjoyed a lot more. The sandwich consisted of 4 slices of bread sandwiching a slice of ham, an egg and chicken floss, topped with a drizzle ...

I got my hands on the Taro Polo (S$4.90), which was the most expensive bake on the menu.Unlike most other polo buns that consist of regular bread topped with a cookie crust, this polo bun had a ...

And one way he’s doing that is through his business Roti Polo. Polo buns meet croissants. Roti Polo got its start in March 2024, just six months ago. As someone who travels a lot, Idris often feels ...

JAPANESE-STYLE POLO BUN. Makes 10 Ingredients: For the bun 270g high protein bread flour 15g milk powder 40g sugar 1/4 tsp salt 1/4 tsp yeast 150ml water 30g butter salted butter, for filling.

It was a polo bun (or bo lo bao) as only a polo bun should be: Intensely buttery, flaky and crusty at the top and an absolute pleasure to sink one’s teeth into. Why we can’t get enough of Hong ...