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One of my favorite easy desserts to make is a poke cake. Make this sweet treat by baking a sheet cake, poking holes in it, and spreading a fruity syrup all over so that the cake soaks it in and you ...
While cake is still warm, use the blunt end of a wooden skewer to poke holes all over the surface of the cake at about 1/2-inch intervals. Slowly pour and spread condensed milk mixture over cake, ...
While cake is still hot, poke holes with a fork all over the top. Mix cream of coconut and sweetened condensed milk together in a bowl. Pour over the top of hot cake. Let cake cool completely.
stir in the sweetened condensed milk and whole milk. Whisk to incorporate. Use a bamboo skewer to poke holes into the cake. (Author’s note: I didn’t have a bamboo skewer, I used a straw.
Then, use the rounded handle of a wooden spoon to poke holes all over the cake. Slowly pour the condensed milk mixture over the entire cake. Let the cake cool completely, about 45 minutes.