If you’ve got that springtime itch and are hankering to smoke up some bold barbecue flavors, you’re ready for this Amazon deal on the Pit Boss Vertical Electric Smoker. The Pit Boss PBV3A1 ...

It has four cooking racks, a temperature gauge, and a viewing window, so you can monitor the cooking process while that rack of ribs ... Pit Boss vs Traeger: Who Makes the Better Grill and Smoker?

So being able to throw some ribs or a brisket on a pellet smoker, then pop in a probe and walk away until it’s ready, is a pretty incredible experience. You won’t get as deep of a smoky flavor ...

There are smart grills with top-down broilers, pellet grills that burn at ... starts pumping smoke inside. I used the smoker to cook a rack of pork ribs at 250 degrees Fahrenheit for 2 hours.

These oven-baked ribs taste like they've been on the pit all day. Little compares to sitting down ... and eve cheaper methods for getting that meaty fix. Enter: country-style ribs. The name is a bit ...

It’s official, the countdown to Memorial Day has started, and in just a few days, you’ll be firing up the grill for that long-awaited cookout. But if you procrastinated on your barbecue plans ...

Depending on where you live, the term BBQ ribs might conjure up a smoker tended by a seasoned ... When shopping, note that St. Louis–style ribs are a bit bigger and fattier than baby back ...