Bring the holiday cheer year-round with this homemade peppermint ice cream! This recipe infuses creamy ice cream with the refreshing flavor of peppermint for a summer day or a delightful after-dinner ...

Ami’s authentic Samosas have everything you’d expect from this classic Indian recipe — a crispy crunchy outside, and a savory vegan filling (that you can remix however you’d like!). Get the Recipe: <a ...

Discover the everyday impact of mindful food choices with simple, practical tips for sustainable eating that benefit your ...

These vegan tofu bowls with peanut sauce are my go-to when I need something fresh, colorful, and satisfying—but don’t want to ...

Below, the cookbooks that captured our appetite—and attention—in 2025.

Taking inspiration from dishes like coconut curry and apple pie, these five original high-protein overnight oats recipes are sure to satisfy you for breakfast.

The Toasted Owl has two locations in Flagstaff and one in Phoenix. It provides something for everyone, with a separate vegan-friendly menu and vintage items for sale.

Some of Nicole Rucker's bestselling cookies at Fat + Flour are vegan. Here's how to make her light, citrusy, plant-based lemon-and-lavender cookies.

This recipe is part of a Lent 2025 series where National Catholic Reporter staff will share some of their favorite meatless meals. Sign up for the EarthBeat Reflections email newsletter to receive ...

If you want creamy pasta recipes, Food & Wine has a whopping 40 delicious options for spring, summer, winter, and fall. Vegan and vegetarian versions abound, as do roughly one million variations ...

NCR executive editor James V. Grimaldi came up with a Guinness lentil stew made with the famous Irish stout. He thinks that seems right for the weekend. And if you're in the D.C. area, he has a ...

These are the 10 best vegan St. Patrick’s recipes to try this year to prepare a variety of cuisines for vegans and vegetarians on your list.