When I took my first bite of pineapple after the 24 long hours I waited as it sat in the refrigerator, I was in piña colada heaven. It was definitely worth the wait.

Step 2- Pour in pineapple juice and malibu coconut rum. Step 3 - Slowly pour in Grenadine to create the layered look as it sinks to the bottom of a glass. Step 4 - Garnish and enjoy ...