Brats with onions, peppers, and garlic simmered in the slow cooker with beer — like this recipe by The Magical Slow Cooker — ...

Corn Ribs are a vegetable side dish similar to corn-on-the-cub. Instead of whole ears of corn, corn ribs are made by cutting ...

If you have extra corn on the cob from a barbecue or dinner, there are easy ways to reheat it. These are our favorite methods ...

When grilling season rolls around, there’s one dish that’s guaranteed to bring people back for seconds (and thirds): corn on ...

Corn on the cob is much more than just a buttery sidekick for sunny barbecues, according to Eb Gargano from Easy Peasy Foodie. Gargano suggests there’s a top-tier technique to make the best of ...

Corn on the cob is a classic buttery side dish that’s perfect for sunny days, but there is an even better way to enjoy it. Boiling is a convenient cooking method, but it can cause most of the ...

Chef Michel Nischan adds a little bit of roasted garlic to softened butter to create a rich, creamy spread for this grilled corn. A leader in the local, organic, and sustainable food movement ...

Some pups are partial to veggies and opt for butternut squash, carrots, or even brocolli. Minnie the Yorkshire Terrier apparently has an affinity for corn on the cob. Minding her table manners, the ...