The Foodie - Video. 3 Easy Indian Pickle Recipes | Mango, Lemon & Green Chilli Achar at Home. Posted: June 29, 2025 | Last updated: June 29, 2025 ...

Wash them thoroughly, pat them completely dry with a clean cloth and set them aside. Moisture is the enemy here - it can spoil the pickle before it even begins to pickle. Cut the mangoes into ...

Pickled Mango. Makes 4 quarts. 8 cups green mango slices. 2 cups sugar. 2 cup rice vinegar. 1/4 cup Hawaiian salt. 10 li hing mui. Put the mango slices into a jar. Combine remaining ingredients.