From apple pie to grasshopper pie to even the banana split, these classic desserts are actually distinctly American, and originated somewhere in America.

This Japanese cheesecake is fluffy, light and easy to make. All you need to make this Japanese soufflé cheesecake is 3 ingredients. Unlike other classic cheesecake recipes, this cheesecake is simple ...

Cheesecake is a summer favorite for a reason—it’s rich, creamy, and perfect served cold on a warm day. Whether you like it fruity, chocolatey, or a little bit of both, there’s something refreshing ...

The cheesesteak hoagie at Shank’s boldly combines these worlds, featuring perfectly grilled ribeye and melted American cheese topped with the classic hoagie “works” – crisp lettuce, ripe tomatoes, ...