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While the shoofly pie rightfully claims the throne, Dutch Haven offers a supporting cast of Pennsylvania Dutch specialties worth exploring. Their root beer provides the perfect beverage pairing, its ...
Discover the timeless Amish-inspired dishes that bring warmth, flavor, and nostalgia to Pennsylvania kitchens.
Whether you grew up with them or are just discovering their charm, these Pennsylvania desserts are pure comfort on a plate.
In the heart of Lancaster County, where horse-drawn buggies share roads with tourists’ minivans, stands a windmill that’s not powering a mill but rather drawing in thirsty travelers seeking ...
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Foodie on MSNHow Shoofly Pie Became A Pennsylvania Dutch FavoriteShoofly pie is now known as a Pennsylvania Dutch favorite, but it got there thanks to immigration and, just maybe, an assist ...
When I was a freshman in college, I was lucky enough to be introduced to the world of Pennsylvania Dutch cuisine by my best friend Sarah. We both played field hockey, which meant we were constantly ...
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Pennsylvania Dutch Shoofly Pie for Home Bakers - MSNGet ready to bake up a slice of tradition with this delightful Pennsylvania Dutch Shoofly Pie! 🤤🖤 Sweet and sticky, it's a classic dessert that will have everyone asking for seconds. Bring ...
This sweet treat is a staple of Pennsylvania Dutch cuisine, but where exactly did this recipe — and name — come from?
Apple, pumpkin, pecan and sweet potato pie have become staple desserts on Thanksgiving tables across the U.S. But there are seemingly endless local and regional pies enjoyed by Americans on Turkey Day ...
Apple, pumpkin, pecan and sweet potato pie have become staple desserts on Thanksgiving tables across the U.S. But there are seemingly endless local and regional pies enjoyed by Americans on Turkey Day ...
1 1/2 c. all-purpose flour, plus more for dusting 2/3 c. For the crust: Preheat the oven to 400℉. Line a baking sheet with parchment paper. On a lightly floured surface, roll the pie dough into ...
Remove the pie weights and parchment and let the crust cool while you make the filling. Reduce the oven temperature to 375℉. For the crumble: In a medium bowl, whisk together the flour, brown ...
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