Combine stovetop and oven cooking for maximum flavor. "On a stovetop, get the wood chips smoking on one side of a deep pan ...

The key ingredient? Woodfire pellets. The smart tech inside fans the smoke around your food, giving it that proper smokey ...

Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

Anyone can cook a burger on a grill. And, with a little practice, getting a steak seared right isn’t an especially onerous ...

This compact electric grill provides not just a grilling setting, but it can be used as a smoker, dehydrator, and air fryer. There are also settings for baking, roasting, and broiling. To infuse ...

Traeger is known for its sturdy and dynamic pellet grills and smokers. Here are the best Traeger grills we've reviewed from ...

Before noon even hits, the neighborhood smells like someone’s throwing a backyard cookout worth skipping work for. This lineup of 19 meals doesn’t whisper through the vents. It announces itself like a ...

No fancy setup needed to make these 21 BBQ dinners work hard for you. They don’t ask for a pellet smoker, a secret sauce, or a pep talk before hitting the grill. These are the kinds of meals that get ...

In keeping with the familiar, time-tested design of wood-pellet smokers, the Pit Boss Sportsman 850 is pretty traditional — it's even got a classic venting pipe and a hanging bucket to catch ...

Then it might be time to buy this popular smoker, which is currently 15% off. It has 725 square inches of cooking space across four racks, and it has a temperature range of 100-275°F for low-and ...