Sticky buns in particular have that ability, what with their fluffy dough, sweet cinnamon sugar filling, and rich caramel ...

Make the buns . Turn the dough out onto a generously floured work surface, and cut the dough in half. Working with 1 piece at a time, roll out the dough to a 9- by 7-inch rectangle, about 1/4 inch ...

We all have those memories — waking up to the smell of warm, gooey pastries that Mom whipped up with love. This Mother's Day, why not return the favor with one of our favorite nostalgic treats ...

Garten makes her sticky buns in a muffin tin, which helps them keep their shape, and also ensures that each one has the perfect amount of brown sugar and pecan topping.

Some of the recipes you'll find here like the pecan pralines, candied pecans, ... For a sweet start to the day, whip up these sticky buns!

Check at around the 20-minute mark, and if the buns are getting too brown, cover them with aluminum foil then continue baking. Article content When baked through, let cool in the pan for five minutes.

The wait for pancakes and caramel-pecan sticky buns is over. Owner Tom Fleming reopened Crossroads Diner in Plano at 7 a.m. Jan. 30, 2025. “It feels great to reopen,” Fleming said.