I tried recipes for pecan pie from celebrity chefs Ree Drummond, Guy Fieri, and Ina Garten. Fieri's recipe used a store-bought crust, and Garten's crust recipe was amazing. Drummond's homemade ...

Make my American Buttermilk Pecan Pie, a classic pie with a tangy twist on the traditional. Get the written recipe <a href=" ...

Homemade pecan pie is a labor of love. From preparing the pie crust to whisking the filling, this dessert requires elbow grease and patience. The Southern specialty is typically served in cooler ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

While the exact history is somewhat debated, pecan pie is believed to have gained popularity in the late 19th to early 20th century. Some sources suggest it was first made by French settlers in ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ... virtues of pecan pie without the need to roll out a crust — and ...

The bourbon in this otherwise traditional pecan pie is optional. This recipe comes from a 2016 project ... Flute the edges and refrigerate for 1 hour. The crust will need to be partially baked.

But the outermost layer of pie can be made with anything ... and shortcrust work well for pecan (or other nut-filled) pies. I prefer shortcrust or a cookie crust for baked-then-chilled pies ...

No cheating and pulling pecans off the pie. Variation: Salted Maple Pecan Pie ... Just press the crust into an 11-inch tart pan and proceed with the recipe. Recipe courtesy of Vegan Pie in ...